Wednesday, September 8, 2010

The Shark Soup Massacre And How To Stop It


From New Scientist:

Sharks attacking humans is big news; humans attacking sharks, not so much. Conservation photographers Paul Hilton and Alex Hofford are trying to redress this imbalance. In revealing the extent of the bloody trade in shark fins, their book Man and Shark is a testament of our cruelty towards these majestic creatures.

Hilton and Hofford, who both live in Hong Kong, have witnessed the butchery of sharks in places as diverse as Mozambique, Yemen and Sri Lanka. But Hofford had seen nothing until he went to Japan.

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