Tomato seeds exposed to carbon nanotubes (right) sprouted and grew faster than unexposed seeds (left).
From Science Daily:
Science Daily (Oct. 22, 2009) — With potential adverse health and environmental effects often in the news about nanotechnology, scientists in Arkansas are reporting that carbon nanotubes (CNTs) could have beneficial effects in agriculture. Their study, scheduled for the October issue of ACS Nano, found that tomato seeds exposed to CNTs germinated faster and grew into larger, heavier seedlings than other seeds. That growth-enhancing effect could be a boon for biomass production for plant-based biofuels and other agricultural products, they suggest.
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