Organic market in Vienna. (Credit: © Tupungato / Fotolia)
Can Organic Food Feed the World? New Study Sheds Light On Debate Over Organic Vs. Conventional Agriculture -- Science Daily
ScienceDaily (Apr. 25, 2012) — Can organic agriculture feed the world? Although organic techniques may not be able to do the job alone, they do have an important role to play in feeding a growing global population while minimizing environmental damage, according to researchers at McGill University and the University of Minnesota.
A new study published in Nature concludes that crop yields from organic farming are generally lower than from conventional agriculture. That is particularly true for cereals, which are staples of the human diet -- yet the yield gap is much less significant for certain crops, and under certain growing conditions, according to the researchers.
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