Even Small Dietary Reductions In Salt Could Mean Fewer Heart Attacks, Strokes And Deaths

New research suggests reducing salt in the American diet by as little as one-half teaspoon (or three grams) per day could prevent nearly 100,000 heart attacks and 92,000 deaths each year. (Credit: iStockphoto/Donald Gruener)

From Science Daily:

Science Daily (Jan. 21, 2010) — Reducing salt in the American diet by as little as one-half teaspoon (or three grams) per day could prevent nearly 100,000 heart attacks and 92,000 deaths each year, according to a new study. Such benefits are on par with the benefits from reductions in smoking and could save the United States about $24 billion in healthcare costs, the researchers add.

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