From Wired Science:I love beer, and I love space. So how could I not love beer from space? I’m not usually one for beer gimmicks, but somehow Sapporo’s Space Barley is an exception.
The beer was made with grains descended from barley that spent five months in the Zvezda Service Module on the International Space Station. The very limited results, just 250 precious six-packs, will be sold through a lottery for 10,000 yen ($110) each. But only people living in Japan are eligible. Sigh.
Why are the Russian Academy of Sciences, Okayama University and presumably Russia’s space agency Roscosmos aiding this scheme? Well, science of course. And charity.
Read more ....
No comments:
Post a Comment